Welcome to the world of True Sustainability
Scholarship Application (Course: Sustainability in Hospitality - 5 Days Intensive)
5 Days Intensive Program - Sustainability in Hospitality Industry (Jan 2026)
LUMA is an India-based global organisation dedicated to empowering the next wave of hospitality and food professionals. Our goal is to provide them with the skills, resources, and motivation to build thriving businesses, foster an equitable industry, and create food systems that are genuinely sustainable.
Luma Goals (SDG)
Upcoming Flagship Program
Sustainability in Hospitality Industry – 5-Day Intensive
Dates: January 2026
Location: New Delhi
Fee: ₹19,890 (Early Bird Price until 30 October 2025)
For: Hospitality students & professionals
Upcoming Programs and Scholarships (Early Bird prices applicable till 30 October 2025)
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5 Days Intensive Program - Sustainability in Hospitality Industry (Jan 2026)
Vendor:Luma InstituteRegular price Rs. 19,890.00Regular priceRs. 185,000.00Sale price Rs. 19,890.00Sale -
Scholarship Application (Course: Sustainability in Hospitality - 5 Days Intensive)
Vendor:Luma InstituteRegular price Rs. 350.00Regular price
Plant-Based Mentors by Luma
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Chef Davindar Kumar, President - Indian Culinary Forum, Executive Chef - Le Meridien New Delhi
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Chef Steve Flett, Founder - El Gourmet Curavito, Hong Kong
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Zac Lovas, Founding Member - Luma Institute and Founder - Veg Voyages & Vegan Travel Asia
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Anju Kalhan, Founder, Bliss by Anju
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Narhari Gupta, Program Director - Luma Institute & National Coordinator - Animal Climate Health Save Foundation
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Praveer Srivastava, Executive Director - Plant Based Foods Industry Association
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Chef Sanjay Sharma, Head of School of Culinary Excellence - Vedatya Institute, Gurgaon
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Chef Anurag Sengupta, Sous Chef at Fabrica by Chef Saby
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Chef Dr Amit Kumar, Lecturer - KR Mangalam University, Sohna
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Chef Gautam Chaudhary, Director - Demiurgic Hospitality
Plant-based recipes by Sada Sayad
To get more such amazing recipes, visit our resources page.
Industry Partners
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Vezlay Foods
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Bliss by Anju
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Fermentis Lifesciences
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91 API
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White Cub
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1.5 Degree
Supporting Institutions
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SOHMCT, KR Mangalam University, Sohna
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Vedatya Institute, Gurugram
Endorsed By:
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Animal Climate Heath Save Foundation
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World Vegan Vision
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Veg Voyages Foundation
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Vegan Travel Asia
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CoEx.World
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Animal Identity Mission
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Pale Blue Dot Society
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Cuddle Cottage Foundation
Luma Feed
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Inside the Luma 5-Day Sustainability Challenge
What’s the Buzz? January, 2026, Luma Institute is hosting a one-of-a-kind Sustainability in Hospitality program in New Delhi. Daily Adventures Days 1–3: Engaging lectures on sustainability, plant-based cooking demos, and group...
Inside the Luma 5-Day Sustainability Challenge
What’s the Buzz? January, 2026, Luma Institute is hosting a one-of-a-kind Sustainability in Hospitality program in New Delhi. Daily Adventures Days 1–3: Engaging lectures on sustainability, plant-based cooking demos, and group...
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The Cool Factor of DEI: Why Inclusion Is the Se...
More Than a Buzzword Diversity, Equity, and Inclusion (DEI) are redefining hospitality. Guests expect menus and spaces that welcome everyone—vegans, people with allergies, and different cultural preferences. How Kitchens Benefit...
The Cool Factor of DEI: Why Inclusion Is the Se...
More Than a Buzzword Diversity, Equity, and Inclusion (DEI) are redefining hospitality. Guests expect menus and spaces that welcome everyone—vegans, people with allergies, and different cultural preferences. How Kitchens Benefit...
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From Classroom to Career: Jobs in Sustainable H...
The Green Career Boom As hotels aim for net-zero targets, sustainability-savvy graduates are in demand. Hot Roles to Watch - Sustainability Consultant: Helps hotels cut energy and waste. - Plant-Based...
From Classroom to Career: Jobs in Sustainable H...
The Green Career Boom As hotels aim for net-zero targets, sustainability-savvy graduates are in demand. Hot Roles to Watch - Sustainability Consultant: Helps hotels cut energy and waste. - Plant-Based...